Cold Buffet Menus

From Sugarloaf Catering

Poached salmon

Poached chicken with a roasted tomato dressing

Ham with cider, honey & orange glaze

Potato salad with salsa verde

Homemade coleslaw

Pasta salad with a roasted tomato and basil dressing

Beetroot with a balsamic dressing

Rustic breads

Peppered beef

Honey and cider glazed ham

Savoury tarts

Hot new potatoes

Mixed bean with a fresh herb dressing

Cous cous with Mediterranean vegetables

Mixed leaves

Rustic breads

Poached chicken with a pesto sauce

Honey roast ham

Hot new potatoes

Cous cous with peas, apricots and fresh mint

Tomato, olive and roasted pepper salad

Mixed leaves

Rustic breads

Crème brulee with homemade shortbread

Vanilla and raspberry cheesecake

Chocolate and orange sponge pudding

Tart au citron

Tirimisu

Tea and coffee £1p/p

Prices inclusive of 20% VAT include crockery, cutlery, a member of staff to serve & clear can be provided at £10 per hour