Desserts

From Abergavenny Caterers Sugarloaf Catering

Sugarloaf Catering have a dedicated team of bakers to ensure all our desserts are made to the best quality.

Price includes staff to serve and clear, dessert plate, knife, spoon, fork and VAT at 20%.

desserts are served buffet style

Plated Desserts (Please Choose Two) £4.00 per head

  • Sticky Toffee Pudding Lemon and Lime Cheese Cake
  • Baked cheesecake with raspberries
  • Strawberry and vanilla cheesecake (in season)
  • Crème Brulee with Shortbread
  • Lemon Tart

  

Trio of Desserts £5.00 per head

  • Trio of Desserts (Crème Brulee, Cointreau Trifle and Chocolate Roulade)

A selection of Mini Desserts (please choose four) £5.50 per head

(Can be served on cake stands to each table or plated)
  • Pear and almond tarts
  • chocolate brownie with baileys cream
  • chocolate profiteroles
  • meringues with fresh fruit
  • strawberry shortbread
  • Sherry Trifle (served in a shot glass)
  • Lemon Cheesecake
  • Chocolate Roulade
  • Crème Brulee
Jugs of cream
Desserts served on cake stands to each table

 

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