Hot Buffet Style Main Courses by Sugarloaf Catering, South Wales

   Prices are per person based on a minimum of 20 people

  • Lasagne Bolognese  £7.00
    Served with Mixed Salad and garlic bread 
  • Lasagne Bolognese , Spinach & Mushroom pasta with a wild mushroom sauce and parmesan £8.50
    served with mixed salad and rustic breads
  • Chicken, Leek and Bacon Casserole £7.50
    Served with New Potatoes and Seasonal Vegetables
  • Luxury Fish Pie topped with Herb Mash £7.50
    Served with Seasonal Vegetables
  • Cumberland Sausages with   a rich onion gravy £7.00
    Served with chive mash and seasonal vegetables
  • Chicken Curry and Vegetable curry £8.50
    Served with rice, poppadoms and naan bread and mango chutney
  • Beef & Ale Casserole £7.50
    Served with roasted root vegetables & chive mash

Vegetarian Options

  • Layers of fresh Pasta with Mushrooms, Spinach, Parmesan and Wild Mushroom Sauce
    Served with Mixed Salad and garlic bread
  • Moroccan Spiced Vegetables with Saffron, Cumin & Chickpeas
    Served with Cous Cous
  • Risotto with Butternut Squash, Provencal Vegetables & Parmesan
    Served with Mixed Salad
  • Vegetable Curry
    Served with rice, poppadoms and naan bread
  
Other seasonal options available on request.
Price includes main course plates, cutlery & paper napkins and staff to serve & clear the food. Prices include VAT at 20%

Carvery Buffet Menu

£12.00* per person (please choose 2 of the following)
  • Honey Glazed Ham
  • Roast Turkey
  • Roast Leg of Pork
  • Peppered Roast Beef

All meats served hot and carved for your guests by our chef,Mark Coulton

  • A Basket Of Rustic Breads
  • Salads
  • Potato,chive & Mustard (can Be Replaced With Hot New Potatoes)
  • Chunky Mixed Salad
  • Cherry Tomato, Roasted Pepper & Olive
  • Curried Fruity Rice (other Salads Are Available)

Price includes staff to serve & clear the food, main course plate, knife & fork, paper napkins & V.A.T at 20%

CARVERY

£12.00* per person this menu is available for parties of 30 or more. (please choose one meat option)
  • Roast Pork with Sage & Onion Stuffing
  • Roast Beef with Yorkshire Pudding
  • Served with Roast & New Potatoes
  • Selection of Seasonal Vegetables
  • Roast Turkey with cranberry sauce

Vegetarian Option Available. Please Ask.

* Please note that these prices may vary if needed for a wedding due to extra staff and time on site.

if you would like a quote please email us at info@sugarloafcatering.co.uk

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