Outside Buffet Menu with Hot and Cold Meals

by Sugarloaf Catering

£28.50 Per Person
  • Lemon & Thyme Roasted Chicken
  • Peppered Beef
  • Honey & Orange Glazed Ham (served with Homemade Chutney & Relishes)
  • A Platter of Poached Salmon & Gravadlax
  • Puff Pastry Tart with Caramelised Onions, Cherry Tomatoes, Roasted Tomatoes & Roquette

Salads

  • Mixed Leaves & Roquette
  • Cous Cous with Roasted Vegetables
  • Mixed Bean Salad with a Herb Dressing
  • Tomato, Olive & Roasted Pepper & Goats Cheese

Hot Dishes

  • Morroccan Spiced Vegetables with Cumin, Saffron & Corriander
  • New Potatoes with Olive Oil, Cracked Black Pepper & Sea Salt
  • A Basket of Rustic Breads

Desserts

  • Bowls of Summer Berries
  • Farmhouse Icecream
  • Chocolate & Raspberry Torte
  • Lemon Cheesecake
  • Welsh Cheeseboard (£3.00 Per Person)

Coffee & Tea

Price includes staff to serve & clear food, all crockery, cutlery.
   & Vat at 20%

Back | Top | Printer Friendly | 7215 Views